AT LONG LAST SPRING HAS SPRUNG

Please join us for our first supper on the farm in 2020

After months spent busying ourselves with winter activities to keep our wits about us, tending the home hearth, sharing saunas, and hosting contemplative conversations through the dark days, we are earnest to get out, share time, cook up the spring crops we love this season, and eat en plein air.

In this season of renewal, so many plants seemed to push through the dormant crust between rains and our swelling sun and, as if overnight, the world is green again. Generously sharing its bountiful produce and wild forage, Spring is a season to celebrate the renewal of ourselves, old friendship and new growth.

Reserve a seat for an evening together as we join together to savor spring flavors on the plate and from the glass.